Description
Recipes, reviews, research, and my dairy-free story: That’s what you’ll get in my Dairy-Free State eBook. This is my first eBook, and it’s been 7 years in the making. In this book, I outline how I first came to figure out I needed to go dairy-free, how I started my blog and formed my community, and all the things I’ve learned along the way. You’ll learn about:
- The products I can’t live without
- The products I’ll never buy again
- My 16 favorite restaurants for eating dairy-free in Milwaukee
- Foods that are surprisingly dairy-free
- Foods that can sneak dairy into your diet
- Dietary information on different milk alternatives
- The science behind why goat and sheep cheese might work for you
- Conditions you may have if you can’t eat dairy
…and more!
This book is a culmination of my 14 years living dairy-free, and I hope you find it useful. As a bonus at the end, I include 16 of my most popular recipes from my blog. Buy it, read it, tell your friends! Thank you for celebrating my Dairy-Free State eBook debut!
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